LEMON BREAD
Lemon bread made with shortening, sugar, lemon zest, eggs, milk, flour, and baking powder. Top it off with a lemon glaze for a delicious treat! Recipe from Fundcraft Publishing.
Ingredients
- 1/2 c. shortening
- 1 c. sugar
- grated rind of 1 lemon
- 2 eggs
- 1/2 c. milk
- 1 1/2 c. flour
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/4 c. sugar
- juice of 1 lemon
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