Ingredients
- 1-3/4 to 2-1/4 cups all-purpose flour
- 1 (2-1/4 tsp.) envelope yeast pizza crust
- 2 tablespoons sugar
- 3/4 teaspoon salt
- 2/3 cup very warm water (120 ° to 130 ° F)*
- 3 tablespoons corn oil
- 2 tart green apples peeled
- 1/3 cup brown sugar
- 2 tablespoons corn starch
- 1/2 teaspoon ground cinnamon
- 1-1/2 tablespoons butter OR margarine melted
- 1-1/2 tablespoons Karo ® Light Corn Syrup
- 1 teaspoon pure vanilla extract
- 1/4 cup chopped peanuts
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