Kabab Torsh – Kebabs Marinated in Pomegranate and Herbs by The Caspian Chef - FoodSocial
What makes this dish delightfully flavorful is the use of various fresh herbs and pomegranate juice or paste, allowing the meat to marinate and tenderize over a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 1 1/2 lb Beef, Rib Eye Steak
- 1 Onion
- 4 cloves Garlic
- .25 cup Extra Virgin Olive Oil
- 2 Tbsp Lime Juice
- 1 tsp Salt
- 1 tsp Black Peppercorns, Ground Fresh
- .5 tsp Golpar, Ground (Persian Hogweed)
- 1 cup Walnuts
- .5 cup Pomegranate Molasses
- .5 cup Basil, Fresh
- .5 cup Mint Leaves
- .5 cup Parsley
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