Lamb Pyrenees Churrasco: Garlic & Herb Grilled Lamb Ribs Recipe
Indulge in the rich, tender flavors of The Ribeye Club's Lamb Pyrenees Churrasco: Garlic & Herb Grilled Lamb Ribs. Perfect for meat lovers!
Ingredients
- 2.5kgs Lamb Pyrenees Churrasco
- ¼ cup extra virgin olive oil
- 6 tbsp fresh minced garlic
- 1 medium shallot, grated
- 4 tbsp fresh chopped rosemary
- 4 tbsp fresh chopped thyme
- 2 tbsp onion powder
- Salt & pepper to taste
- Juice of ½ lemon
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