Cheddar and Ricotta Samosas | Canadian Goodness

Ingredients

• Filling
• 1/4 cup (60 mL) Canadian Medium Cheddar shredded
• 1/3 cup (80 mL) Canadian Ricotta
• 1 cup (250 mL) broccoli finely chopped
• 1/4 cup (60 mL) peas
• 1 tsp (5 mL) fennel seeds
• 1 tbsp (15 mL) garam masala
• Salt and freshly ground pepper to taste
• Dough
• 1/4 cup (60 mL) whole wheat flour
• 3/4 cup (180 mL) all-purpose flour
• A pinch of salt
• 1/4 cup (60 mL) grapeseed oil
• 1/4 cup (60 mL) water at room temperature (add more if needed)
• 1 tbsp (15 mL) butter melted