Hot Maple and Goat’s Cheese Pizza

Ingredients

• 500 g bread flour
• 1 tsp salt
• 7 g fast action dried yeast
• 250 ml water
• 50 ml olive oil
• 240 g tomato passata
• 4 tbsp pure maple syrup
• 1 garlic clove, crushed
• 1 tsp Italian herbs
• ¼ tsp chilli flakes
• ¼ tsp salt
• 150 g grated mozzarella
• 150 g goat’s cheese
• 100 g cherry tomatoes
• 4 tbsp caramelised onions
• 1 bag rocket salad