Grape, Brie and Rosemary Flatbread - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 2 ¼ tsp dried instant yeast
- 220 g water
- ½ tsp fine sea salt
- 400 g strong white bread flour
- 10 g olive oil
- 150 g Brie cheese
- 200 g seedless red grapes
- 3 sprigs fresh rosemary
- coarse sea salt
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