Pawpaw Beignets
Pawpaw fruit is one of the most unique native fruits that you can have in Canada. They have a custard like texture that has hints of vanilla, banana and…
Keywords
- unique
- native
- texture
- hints
- vanilla
- october
- short
- season
- fruit
- fruits
- like
- banana
- late
- pulp
- pawpaw
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.
Cooking tools:
- Fine-mesh sieve
- Food processor
- Blender
- Deep fryer
- Deep-fry thermometer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Pot
- Paper towel
Ingredients
- 1 cup all purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup pawpaw puree
- 3 eggs
- 2 teaspoons sugar
- 1 teaspoon vanilla extract
- Oil for frying
- Cinnamon sugar for garnish
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