Pawpaw Bread Recipe | How to Find, Eat & Bake With Pawpaws
Discover what pawpaw fruit tastes like, where it grows, and how to bake a moist, flavorful pawpaw bread using this unique native North American fruit.
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Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Hand mixer
- Spoon
- Toothpick
- Measuring cup
- Measuring spoon
Ingredients
- 1-1/3 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- ½ teaspoon salt
- 3/4 cup white sugar
- 1/3 butter (softened)
- 2 eggs
- 1/2 tsp of vanilla
- 1-1/2 to 2 cups pawpaw pulp
- 1/3 cup warm water
- ½ cup chopped walnuts (Optional)
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