Zucchini and Hominy Soup - Fiery Foods & Barbecue Central
Spicy vegetarian soup for the holidays.
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Ingredients
- 1 small onion diced
- 3 cloves garlic minced
- 1 tbsp canola oil
- 2 medium zucchini halved lengthwise and thinly sliced
- 1/2 tsp ground cumin
- 1/2 cup chopped green chile peppers canned or frozen and thawed
- 1 large potato peeled and diced
- 3 cups homemade vegegatble broth
- 1 16 oz. can yellow hominy drained and rinsed
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