Tasty and Juicy Peach Scones
Freshly baked peach scones with a hint of cinnamon and topped with a decadent glaze. Enjoy these delicious scones for breakfast, snack, or dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/2 cup butter, melted and cooled
- 3/4 cup granulated sugar
- 1 egg, beaten
- 3/4 cup buttermilk
- 1 teaspoon vanilla extract
- 2 cups diced fresh peaches
- 1/2 cup confectioners' sugar
- 1 tablespoon milk
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