"Mother Hen" Toast: Gallina De Madre Recipe | Tyler Florence | Food Network

Ingredients

• 8 thick-cut slices country bread
• Extra-virgin olive oil
• Kosher salt and freshly ground black pepper
• Bechamel, recipe follows
• 16 slices shaved serrano ham
• 8 eggs
• 1/2 stick unsalted butter
• 3 heaping tablespoons all-purpose flour
• 2 cups whole milk
• 1/8 teaspoon grated whole nutmeg