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Steak and Egg Quesadilla | Rosemary Farm

Steak and Egg Quesadilla | Rosemary Farm

www.rosemaryfarm.com

Steak and Egg Quesadilla

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Ingredients

  • 3 large Rosemary Farm eggs
  • 1/4-pound skirt steak
  • 1 Tbsp. butter
  • 2 cups Chihuahua cheese, shredded
  • 4 flour tortillas
  • 3 Tbsp. oil
  • salt and pepper, to taste

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