Mussel soup - 9Kitchen

Name: Mussel soup - 9Kitchen
Ingredients: 250g (8oz) fish fillets; 1½ litres (6 cups) water; 15g (1/2 oz) butter; 2 tablespoons flour; 2 teaspoons curry powder; 2 tablespoons tomato paste; 2 chicken stock cubes; 2 tomatoes; 16 mussels; salt; pepper; 2 tablespoons chopped parsley

kitchen.nine.com.au

Put fish fillets into saucepan, add water, bring to boil, reduce heat, simmer covered 15 minutes. Drain, re...

View full recipe on kitchen.nine.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.

Share this recipe: