Puffed tapioca
A recipe for puffed tapioca with blue cheese, french beans, rhubarb, and mustard seed.
Ingredients
- 90 g Debic Cream 35%
- 9 g Sosa instant gel
- 130 g Lady’s blue cheese
- 130 g yoghurt
- 2 bunches dill
- salt
- 650 g tapioca
- 200 g water
- 100 g Sosa airbag patata
- 500 g French beans
- lime juice
- sushi vinegar
- xanthan gum
- 40 g mustard seed
- 100 g vinegar
- 60 g water
- 35 g sugar
- 1 bay leaf
- 1 garlic clove
More Like This
Puff Pastry Frittatas: Easy and Delicious Recipe
carnaldish.com
Stuffed Puff Recipe - Food.com
food.com
Deep-fried tapioca: Quick, cheap, and filling | Periuk.my
periuk.my
Puff Pastry Pizza Recipe | Tesco Real Food
realfood.tesco.com
Instant Tapioca Pudding - Reese® Specialty Foods
reesespecialtyfoods.com
Pizza Bubble bread.. - SOULFUL BAKES
shanobiju.com
Grandma's Creamy Tapioca Pudding Recipe - So Easy! -…
bellerecipe.com
Tapioca Pudding - Master recipes
master-recipes.com