Potato skins with cheese & bacon - Bannisters Yorkshire Family Farm
Indulge in crispy potato skins stuffed with melted cheese and bacon. Perfect for any gathering! 🍠👌 [Serves 4 | Cooking time: 50 mins]
Ingredients
- 1 packet of Bannisters Potato Skins
- 250g of grated Red Leicester (Cheddar or a mixture of cheese will work just as well)
- 1 red onion, finely diced
- 4-5 spring onions, finely sliced
- 8 rashers of bacon
- 2-3 tablespoons of mayonnaise
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