Quick Zhug Sauce - Just Maika Cooking
A peppery cilantro parsley sauce inspired by the Yemen spicy paste with garlic, caraway, cardamom, coriander, and cumin for a simple zhug.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justmaikacooking.com.
Ingredients
- 1 bunch cilantro
- 1 bunch parsley
- 5 medium jalapenos or serrano peppers
- 1/2 teaspoon crushed red pepper chili flakes
- 2 cloves of garlic
- 2 lemons (juiced and zested)
- 2 teaspoons ground cumin
- 1/4 teaspoon ground coriander
- 1/2 teaspoon ground cardamom
- salt and pepper
- 2 tablespoons olive oil
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