Pickled Green Tomato
Wash a wide-mouth 1-pint mason jar and lid in hot soapy water. Rinse and let it air dry. Slice green tomatoes into wedges or slices.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.abmasfarm.com.
Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Spoon
- Refrigerator
Ingredients
- 2 cups green tomato
- 2 cloves garlic
- 1/2 cup white vinegar
- 1/2 cup water
- 2 tsp dill (fresh)
- 2 tsp oregano
- 2 tsp black peppercorn
- 1/2 tsp tumeric
- 2 tsp sugar
- 1 tbsp salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pickled Green Tomatoes Recipe | Food Network UK
foodnetwork.co.uk
Pickled Green Tomatoes
bonapeti.com
Jarred and Pickled Green Tomatoes
bonapeti.com
Pickled Green Tomatoes Recipe: How to Make It
tasteofhome.com
Pickled Green Pea Sized Tomatoes | Just A Pinch Recipes
justapinch.com
Pickled Green Tomatoes and Watermelon
sodelicious.recipes
Pickled Green Tomatoes Recipe
greatbritishchefs.com
Green tomato pickles - 9Kitchen
kitchen.nine.com.au