Tart 'n Tangy Lemonade Frosties Recipe | Land O’Lakes

Ingredients

• Cookie
• 1 1/4 cups sugar
• 1 1/4 cups Land O Lakes® Butter softened
• 2 large Land O Lakes® Eggs
• 3 cups all-purpose flour
• 1 (6-ounce) can frozen lemonade or orange juice concentrate, thawed, reserve 2 tablespoons for frosting
• 1 teaspoon baking soda
• Frosting
• 3 cups powdered sugar
• 1/3 cup Land O Lakes® Butter softened
• 2 tablespoons reserved frozen lemonade concentrate
• 1 teaspoon vanilla
• 1 to 2 tablespoons milk
• Yellow decorator sugar, if desired