Cod au gratin Recipe | Food From Portugal

Cod au gratin Recipe | Food From Portugal

www.foodfromportugal.com

Prepare this wonderful cod recipe in the oven with fries drizzled with cream and sprinkled with breadcrumbs. It’s a simple and very tasty…

View Original

Share this recipe:

Ingredients

  • 3 desalted cod steaks (about 750 grams (1 2/3 pounds) )
  • 1 medium onion
  • 900 grams (2 pounds) potatoes
  • 4 cloves of garlic
  • 200 ml (1/2 pint (236 ml)) whipping cream
  • 50 ml (1/4 cup) olive oil
  • 1 tablespoon breadcrumbs
  • Salt (to taste)

More Like This