Baked breaded cod Recipe | Food From Portugal
If you want to give a special touch to cod, try this recipe. Breaded cod in the oven with potatoes, drizzled with a delicious olive oil...
Ingredients
- 4 desalted cod steaks (about 1 kg (2 1/4 pounds) )
- 200 ml (about 1 cup) olive oil
- 1 egg
- Pepper (to taste)
- 1 bay leaf
- 6 cloves of garlic
- Breadcrumbs
- 1.2 kg (2 2/3 pounds) small potatoes
- Salt (to taste)
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