Thyme and Parmesan Popover
Thyme and Parmesan Popover with butter, thyme, eggs, flour, milk, parmesan reggiano, cracked pepper, salt takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- lacto ovo vegetarian
- butter
- thyme
- eggs
- flour
- milk
- parmesan reggiano
- cracked pepper
- salt
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Cooking tools:
- Popover pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Pepper mill
Ingredients
- 7 tsps butter
- 1 Tbsp dried thyme
- 2 eggs
- 1 cup flour
- 1 cup milk
- 1/4 cup parmesan reggiano
- 1/2 tsps fresh cracked pepper
- 1/2 tsps salt
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