hope and grace wines - Explore - Recipes - Spaghetti Carbonara
Explore Hope & Grace Wines' Spaghetti Carbonara recipe featuring fresh eggs, Pecorino Romano, and pancetta. Perfect for pasta lovers!
Ingredients
- Salt
- 2 - Large eggs and 2 large yolks, room temperature
- 1/2 cup plain dried breadcrumbs
- 1/3 cup - Grated Pecorino Romano, plus additional for serving
- 1/3 cup - Grated Parmigiano Reggiano
- Coarsely ground black pepper
- 1 - Tablespoon olive oil
- 3 ½ ounces - Pancetta or bacon, sliced into pieces about 1/4-inch-thick by 1/3-inch square
- 12 ounces - Spaghetti (approximately ¾ of package)
- Fresh Italian flat Leaf Parsley for garnish
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