Vegan Choripán with Smoky Seitan Sausages | ReallyEats

Ingredients

• 1 cup vital wheat gluten
• 1/4 cup nutritional yeast
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon ground black pepper
• 3/4 cup vegetable broth
• 1 tablespoon soy sauce
• 1 tablespoon olive oil
• 1/4 cup olive oil
• 1 tablespoon smoked paprika
• 2 cloves garlic (minced)
• 1 teaspoon ground cumin
• Salt and pepper to taste
• 1/2 cup fresh parsley (finely chopped)
• 2 tablespoons red wine vinegar
• 1 teaspoon oregano (dried)
• 4 crusty rolls (or baguettes)