Easy Herbed Salmon Cakes recipe | PCC Community Markets

Name: Easy Herbed Salmon Cakes recipe | PCC Community Markets
Ingredients: 1 pound cooked salmon, chilled and flaked; 1/4 cup finely diced onions or shallots; 1/4 cup finely diced bell peppers; 1/4 cup finely diced carrots; 1/4 cup chopped fresh herbs or 1 1/2 teaspoons dried herbs (parsley, thyme, green onion), divided; 2 tablespoons mayonnaise; 1 tablespoon lemon juice; 1 teaspoon fresh lemon zest; 1 teaspoon Dijon mustard; 1 egg; Salt and pepper, to taste; 1 cup plus 3 tablespoons breadcrumbs, divided; 1/4 cup sour cream; High-heat oil or cooking spray (optional)

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Easy herbed salmon cakes packed with fresh flavors—try this simple recipe from PCC Community Markets for a delicious and healthy meal.

View full recipe on www.pccmarkets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

1 pound cooked salmon, chilled and flaked
1/4 cup finely diced onions or shallots
1/4 cup finely diced bell peppers
1/4 cup finely diced carrots
1/4 cup chopped fresh herbs or 1 1/2 teaspoons dried herbs (parsley, thyme, green onion), divided
2 tablespoons mayonnaise
1 tablespoon lemon juice
1 teaspoon fresh lemon zest
1 teaspoon Dijon mustard
1 egg
Salt and pepper, to taste
1 cup plus 3 tablespoons breadcrumbs, divided
1/4 cup sour cream
High-heat oil or cooking spray (optional)