Pesto Spaghetti Squash - PantryLink Recipes

Ingredients

• 1 spaghetti squash , halved lengthwise and seeded
• 3 tablespoons butter , divided
• 1 onion , sliced
• 1 cup kale , stems removed and leaves chopped
• 4 whites mushrooms , sliced
• 1 teaspoon garlic salt
• 1 teaspoon Italian seasoning
• 1 teaspoon red pepper flakes
• 1 teaspoon olive oil
• 2 tablespoons prepared pesto
• 0.25 cups grated Parmesan cheese