Crispy Dumplings with Kimchi and Beef Filling | High-Appearance, Fail-Proof Recipe - LazyCuisine
Kimchi and beef filling paired with crispy ice flowers, the perfect way to celebrate the Winter Solstice! Koreans love wrapping kimchi in dumplings, and this is my first time trying this new...
Ingredients
- Onion 1 piece
- Kimchi 200g
- Tofu 100g
- Beef 1 pound
- Chives 100g
- Glass Noodles 50g
- Starch 10g
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