Korean Style Dumpling with UMAMI TOPPING | Recipes | S&B Foods Global Site

Korean Style Dumpling with UMAMI TOPPING | Recipes | S&B Foods Global Site

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Enjoy delicious and creative cooking.

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Ingredients

  • Dumpling skin As needed
  • Minced pork 200 g
  • Chinese chive 200 g
  • Green onion 50 g
  • S&B UMAMI TOPPING Crunchy Garlic with Chili oil As desired
  • Ground ginger A clove
  • Soy sauce 1 tbsp
  • Oyster sauce 1 tbsp
  • Sesami oil 1 tbsp
  • Pepper Pinch

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