Recipe for Puff Pastry with Salmon, Scallops, Endives, and Grey Shrimp - Recipicious - Discover reci
Serve as a starter with a salad, or as a main dish with potato croquettes or mashed potatoes... Prepare a béchamel sauce, season with black pepper and nutmeg, and add a little grainy mustard if...
Ingredients
- 1 salmon fillet
- 8 fresh or thawed scallops
- 2 Belgian endive
- Quelques Cooked and peeled gray shrimp
- Old-fashioned mustard
- Butter
- Black pepper
- Salt
- Nutmeg
- Coriander
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