Quick & Savory Smothered Chicken and Rice Recipe to Love
Homemade smothered chicken and rice combines savory flavors in one delicious dish. Recreate this beloved comfort meal with step-by-step instructions from the post.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Ladle
- Skillet
- Stove
- Plate
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 teaspoon paprika
- ½ teaspoon dried thyme
- ½ teaspoon dried parsley
- ¼ teaspoon black pepper
- Salt
- pepper
- 1 tablespoon olive oil
- 1 cup long-grain rice (uncooked)
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 ½ cups chicken broth
- 1 cup milk
- ½ cup shredded cheddar cheese
- Chopped fresh parsley (optional, for garnish)
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