Savory Smothered Chicken and Rice: A Comforting Homestyle Dish
Tender chicken thighs simmered in a rich creamy gravy, served over fluffy rice. A hearty, comforting meal ready in just 35 minutes.
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Cooking tools:
- Skillet
- Instant-read thermometer
- Whisk
- Pot
- Spoon
- Fork
- Ladle
- Chef's knife
- Cutting board
- Plate
- Serving bowl
- Stove
- Microwave
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 tablespoon olive oil or butter
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 2 tablespoons all-purpose flour
- 2 cups low sodium chicken broth
- ½ cup heavy cream
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt
- pepper
- 1 cup long-grain white rice
- 2 cups water or chicken broth
- Pinch of salt
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