Korean-Style BBQ Short Rib Tacos | Cuso's
Celebrate Asian Fusion with Cuso’s Korean-Style Short Rib Tacos. Barbecued rib tacos are juicy and perfect for handheld food at your next gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cusocuts.com.
Ingredients
- Beef Short Rib Plate (4-6 short ribs)
- 5 cloves of garlic, chopped
- 1 jalapeno, diced
- 2-3 tablespoons Cuso’s Roasted Garlic and Onion
- 2-3 tablespoons Cuso’s Hot Honey
- 2 tablespoons Japanese BBQ sauce
- ¼ cup soy sauce
- 2 tablespoons mirin
- 2 tablespoons olive oil
- 2 tablespoons honey
- Flour tortillas
- 1 cucumber, long cut
- 4 green onions, chopped
- Kimchi
- Kewpi
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