Chicken Enchilada Recipe White Sauce
Savor creamy Chicken Enchiladas with White Sauce! Shredded chicken, tortillas, and cheesy goodness baked to perfection. Ready in 60 min, 550 kcal. Try Now!
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Ingredients
- 2 cups cooked shredded chicken
- 1 cup flour tortillas (about 4 tortillas)
- 1 cup shredded cheese (cheddar or Monterey Jack)
- 1 tablespoon olive oil
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1 cup sour cream
- 1 cup chicken broth
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 1 tablespoon chopped fresh cilantro (for garnish)
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