Okra Seafood Gumbo Recipe. A New Orleans Specialty.
Okra Seafood Gumbo Recipe. How to make Okra Seafood Gumbo recipes. A New Orleans culinary specialty. By Holiday Insights.
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Cooking tools:
- Pot
- Measuring cup
- Measuring spoon
- Kitchen scale
- Cutting board
- Chef's knife
- Wooden spoon
- Stove
- Can opener
- Colander
- Mixing bowl
- Ladle
- Serving bowl
- Spoon
- Saucepan
Ingredients
- 2 lb. shrimp, shelled, deveined, cooked
- 2 Tablespoons flour
- 3 Tablespoons butter
- 1 lb. okra, sliced
- 1 onion, minced
- 1/2 green pepper, chopped
- 2 cups stewed tomatoes
- 2 quarts water
- 1 teaspoon salt
- 1 can oysters, with liquid
- 1 package of frozen crab meat
- 1/4 teaspoon tabasco sauce
- 1 teaspoon Worcestershire sauce
- 2 cups rice, cooked
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