Grilled Alaska King Crab With Tabasco® Aioli | Sysco Foodie

Grilled Alaska King Crab With Tabasco® Aioli | Sysco Foodie

foodie.sysco.com

Discover the exquisite flavors of Grilled Alaska King Crab with Tabasco Aioli. This recipe showcases the best of Alaskan seafood

View full recipe on foodie.sysco.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodie.sysco.com.

Share this recipe:

Cooking tools:

  • Grill
  • Tongs
  • Whisk
  • Mixing bowl
  • Serving bowl
  • Serving platter
  • Cutting board
  • Chef's knife
  • Spoon
  • Refrigerator

Ingredients

  • 12 Alaska King Crab Legs, defrosted and cut at joints with 2 lemons
  • 2 eggs yolk
  • 1 teaspoon Kosher salt or to taste
  • Juice of 1 lemon
  • Tabasco sauce to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This