Chili Lime Alaska King Crab with Jalapeno Cilantro Butter - Wild Alaska Salmon & Seafood

Chili Lime Alaska King Crab with Jalapeno Cilantro Butter - Wild Alaska Salmon & Seafood

wildalaskasalmonandseafood.com

Delight in the sumptuous flavors of Alaska King Crab Legs, perfect for a special dinner occasion or a festive gathering with loved ones.

View full recipe on wildalaskasalmonandseafood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at wildalaskasalmonandseafood.com.

Share this recipe:

Ingredients

  • 4 lbs Alaska King Crab Legs, thawed or frozen
  • 6 garlic cloves, crushed
  • 1 small shallot, halved
  • 1 tbsp chili powder
  • Kosher salt
  • freshly ground black pepper
  • 1 lime
  • 1/2 cup unsalted butter
  • 1 jalapeno, seeded and minced
  • 1 minced garlic clove
  • 3 tbsp minced cilantro
  • 1 tbsp chili lime seasoning (such as Tajin)
  • Lime wedges

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This