Sweet & Spicy Pepper Steak Sando Recipe

Sweet & Spicy Pepper Steak Sando Recipe

www.tysonfoodservice.com

Pepper steak on a French roll with sautéed poblano peppers and onions, provolone cheese, spicy giardiniera, hot honey and crispy garlic chips

Keywords

  • Lunch
  • Dinner
  • Beef
  • Steak
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Ingredients

  • 8 oz. ibp Trusted Excellence® Diced Beef
  • 1 ea. 8" Sliced Hoagie Roll
  • 1 tsp. Salt
  • 1 tbsp. Canola Oil
  • 4 oz. White Onion, Diced
  • 1 oz. Poblano Pepper, Diced
  • 2 oz. Beef Stock
  • 2 ea. Provolone, Sliced
  • 1 oz. Giardiniera, Prepared
  • 1 tbsp. Hot Honey, Prepared
  • 1 tbsp. Crispy Garlic Chips, Prepared

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