Flank Steak with Pineapple Whiskey Marinade~Robynne | Just A Pinch Recipes
This flavorful marinade has the perfect combination of ingredients. Best if refrigerated overnight, but I have made it many times with only a few hours in the m
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Ingredients
- 2 pound(s) flank steak
- 5 clove(s) garlic, minced
- 2 teaspoon(s) dry mustard
- 20 ounce(s) crushed pineapple
- 1/2 cup(s) teriyaki sauce
- 1/4 cup(s) soy sauce
- 1 cup(s) dark brown sugar
- 1/4 cup(s) whiskey (good quality whiskey is a must)
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