Mushroom and Shallot Quiche on BakeSpace.com

Ingredients

• My friend's (Winner of the quiche contest) Best Pie Crust:
• 3 cups flour
• 1 tsp salt
• 1 1/2 cups vegetable shortening
• 1 egg
• 4 tsp water
• 1 tsp vinegar (apple cider works best)
• Filling:
• 1 1/2 tablespoons unsalted butter
• 3 medium shallots
• 1/2 pound mushrooms(cut into 1/4-inch slices)
• 4 teaspoons chopped FRESH thyme, divided
• 3/4 cup whipping cream
• 2 large eggs
• Pinch of salt
• Pinch of ground black pepper
• 2 thinly sliced green onions (optional)
• 2 tablespoons finely grated Gruyère cheese