Crab Artichoke Dip: Warm & Cheesy - Moral of Life

Ingredients

• 8 oz cream cheese, softened to room temperature
• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1 tbsp fresh lemon juice
• 1 tsp Worcestershire sauce
• 1 tsp Old Bay seasoning
• 1/2 tsp garlic powder
• 12 oz lump crab meat, drained and picked
• 14 oz canned artichoke hearts, drained, squeezed dry, and chopped
• 2 green onions, thinly sliced
• 1/4 cup fresh parsley, chopped
• 1 cup shredded mozzarella cheese
• 1/2 cup freshly grated parmesan cheese
• 1 pinch paprika