Chermoula (Herb Sauce) | RICARDO
This herby chermoula sauce is a tasty topping for burgers.
Keywords
- fresh herbs
- burger toppings
- chermoula recipe
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Ingredients
- 2 cups (70 g) parsley, leaves and stems
- 2 cups (70 g) cilantro, leaves and stems
- 3 garlic cloves, peeled and halved
- 1 tsp ground cumin
- 1 tsp ground coriander
- ¼ cup (60 ml) olive oil
- ¼ cup (60 ml lemon juice
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