Pickled Veggies | Joodie the Foodie

Ingredients

• 1 cup vinegar
• 1 cup water
• 1 tbsp salt
• 1 tbsp sugar
• 2 carrots (julienned)
• 3 spring thyme
• 1 1 inch piece ginger (peeled)
• 1/2 tsp turmeric
• 6 cherry tomatoes
• 1 small red onion (sliced)
• 6 whole peppercorns
• 2 garlic cloves (smashed)