Mahshi - African Food Network

Ingredients

• 3 Tablespoons olive oil.
• 1 medium yellow onion Chopped.
• 2 Tablespoons tomato paste.
• 1 can (16oz) tomato sauce.
• 2 cups short grain rice Note1.
• 1 cup fresh parsley chopped. Note2
• 1/2 cup fresh cilantro chopped. Note 2
• 1/3 cup fresh dill chopped. Note2
• 1 Tablespoon dry mint.
• 1/2 teaspoon ground black pepper.
• 1/2 teaspoon salt or to taste.
• 4 pounds Mexican squash.
• 2.8 or almost 3 pounds Anaheim pepper.
• 2.8 or almost 3 pounds white or Japanese eggplant.
• 1/2 pound grape leaves.
• 2 1/2 cup hot stock or water.
• 1 bouillon cube.
• 1 teaspoon tomato paste