Comforting Cheeseburger Pasta Bake with Budget-Friendly Twist

Ingredients

• 12 ounces elbow macaroni or small pasta shells
• 1 pound lean ground beef
• 1 medium yellow onion, finely chopped
• 2 cloves garlic, minced
• 1 medium tomato, diced (optional)
• 1/2 cup dill pickles, chopped (optional)
• 1 cup tomato sauce or marinara
• 2 tablespoons tomato ketchup
• 1 tablespoon yellow mustard
• 2 cups shredded cheddar cheese, divided
• 1/2 cup milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon paprika
• 1/2 teaspoon dried oregano
• 1/4 cup green onions, sliced
• Additional pickles or fresh tomatoes, for garnish