Made With Love - A Tribute to My Parents - Rasberry Chocolate Mousse Delight
Raspberry Chocolate Mousse Delight
Keywords
- Raspberry Chocolate Mousse Delight
Ingredients
- 2/3 cup raspberry chambourd
- ½ cup cold water
- 2 envelopes unflavored gelatin
- 16 ounces semi-sweet chocolate (2/3 cup or 16 1 oz squares)
- 3 large eggs (separated, whites at room temperature)
- ¼ cup of sugar
- 2 Cups whipping cream (whipped stiff)
- Approximately 33 tubular cookies w/chocolate pr plain (chocolate laced pirouettes work great)
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