Farm to People

Ingredients

• 1 1/2 Cups Water or Broth
• 1 Cup Buttermilk
• 1 Cup Einkorn or All Purpose Flour
• 1 Tbsp. Cooking Oil
• 12 Ounces Catfish, defrosted and patted dry
• 2 Cloves Garlic, roughly chopped
• 6 Ounces Black Eyed Peas, soaked for 6 hours and rinsed
• High Temperature Cooking Oil, about 4 cups
• Pepper
• Salt