Apple Onion Soup – Kosher Recipes | OU Kosher Certification

Apple Onion Soup – Kosher Recipes | OU Kosher Certification

oukosher.org

This soup features onions sauteed with rosemary and thyme plus 3 sliced apples, soy sauce, canned chicken broth, and rice or chow mein noodles for garnish.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

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Ingredients

  • 1 Tablespoon oil
  • 2 (8 oz. each) large onions sliced
  • ½ Tablespoon chopped fresh rosemary or ½ teaspoon crushed dried
  • ½ Tablespoon chopped fresh thyme or ½ teaspoon crushed dried
  • 2 Tablespoons soy sauce
  • 3 medium Granny Smith or Mutsu apples, about 1 lb. total, peeled, cored, and cut into thin slices
  • 6 cups fat-free, no-salt-added canned chicken broth
  • Salt (optional)
  • Freshly ground pepper to taste
  • A few rice or chow mein noodles for garnish

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