Salmon with Creamy Garlic Sauce | Creeach Fam Recipes
Przepis od Marli Creeach z Creeach Fam Recipes.
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Cooking tools:
- Grater
- Cutting board
- Chef's knife
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Plate
Ingredients
- 1 tablespoon olive oil
- 21 oz (600 g) salmon filets (skin on or off)
- Salt
- pepper
- 1 teaspoon garlic powder
- 2 tablespoons unsalted butter
- 6 cloves garlic (minced)
- 1/2 cup dry white wine* (or chicken broth)
- 1 1/2 cups reduced fat cream**
- 1/2 cup fresh grated Parmesan cheese
- 2 tablespoons fresh chopped parsley
- Juice of 1/2 a lemon
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