Farm Fresh To You - Recipe: Roasted Tomatillo Chickpea Curry

Ingredients

• Roasted Tomatillo Sauce:
• 6 tomatillos, husked and rinsed
• 1 poblano pepper
• 4 garlic cloves, peeled
• 2 tablespoons olive oil, divided
• ½ bunch cilantro
• 1 tablespoon oregano
• 1 teaspoon sea salt
• ¼ teaspoon black pepper
• Chickpea Curry:
• 2 (16 ounce) cans chickpeas, drained and rinsed
• 1 tablespoon olive oil
• 1 tablespoon curry powder
• 1 ½ teaspoons ground cumin
• ½ teaspoon paprika
• ½ cup coconut milk
• 1 cup water
• 2 limes, cut into wedges (optional for garnish)
• 1 avocado (optional for garnish)
• rice or quinoa for serving (optional)