Okonomiyaki Toast | I've Been Cooking

Okonomiyaki Toast | I've Been Cooking

ivebeen.cooking

Okonomiyaki Toast Background Okonomiyaki Toast brings the traditional flavors of Japanese okonomiyaki into a quick and easy-to-make dish.

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Ingredients

  • Bread - Thick slices of your choice (preferably sourdough or brioche)
  • Cabbage - Finely shredded
  • Green Onion - Thinly sliced
  • Pancetta or Bacon - Thinly sliced
  • Egg - Beaten
  • Okonomiyaki Sauce - For drizzling
  • Mayonnaise - Japanese-style preferably
  • Bonito Flakes - For garnish
  • Seaweed - Shredded, for garnish
  • Sesame Seeds - For garnish

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